Our Programs

From Juvenile to Jobs

our program works with at-risk and youth comming out of Juvenile Hall to help give them a career path through culinary arts and hospitality.

Carreer Details include

  • Food Service Skills
  • Customer Service SKills
  • Waitstaff Skills
  • Communication Skills
  • Cashiering Skills

The Hospitality Industry

Hospitalty industries are constatntly changing in size and capacity.  However, the number of well trained hospitalty staff is at an all time low.

Carreer Details include

  • Be on time
  • Be ready to learn
  • Communicate with others
  • Be a professional
  • Pay attention to detail

Career Skills Needed for Sucess

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Learn how to inspect incoming inventory

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Rotate/with the first in first out policy

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Ensure freshness and quality

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Calculations and measurements

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Basic cooking skills to help promote your career in Culinary Arts

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Money management

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Safety and Sanitation

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A love for Food!